#382 稻香 / Tao Heung @ Causeway Bay, Hong Kong
I am currently in Jakarta for the holidays but I will do a short summary on one of the restaurants at Hong Kong. While I was in Hong Kong for 22 days, my dad’s cousin invited me to his home to stay so I could save cost on accommodation. My aunt and uncle treated me with much hospitality and brought me out to have lunch or dinner when I did not have a meeting with my friend. Their home is very close to Causeway Bay, thus we always eat nearby.
稻香 / Tao Heung
銅鑼灣軒尼詩道489號銅鑼灣廣場一期4樓
4/F, Causeway Bay Plaza I,
489 Hennessy Road, Causeway Bay
2831-9155
Sometime last June, my aunt and uncle brought me to this place, which is a restaurant that serves dim sum by day and hotpot by night. There is a variety of dim sum to choose from. The dim sum serves there is mediocre but way better than the highly raved Tim Ho Wan that everyone loves.
On the same day, my aunt and uncle brought my cousins and I to have hot pot at the same place. We could take free flow of fried food, beverages and hot Chinese desserts but the raw food were served as instructed. Food was fun but what I love most are the sauces to go along with the hotpot.
PAYMENT METHODS: CASH/MASTER CARD
Nearest Station: Causeway Bay - Island Line
Ambiance: 7/10
Service: 7.5/10
Food (Taste & Appearance): 7/10
Value: 7/10
Total: 7.13/10★
Although not the most ideal dim sum/hotpot place, it was a good family affair.
