#218 Kamei Royale @ Downtown Vancouver

Posted by swisscheese on November 4, 2012 in chawan mushi, cheesecakes, creme brule, japanese cuisine, margaritas, oysters, sashimi, squid, sushi, udon, vancouver |

It was only the forth day that I was back in Vancouver and Jenny and Clement were so excited to meet up so we had dinner after my first day of school. We met at Starbucks opposite Vancouver City Centre station. I was craving for Japanese food so the lovely couple brought me to Kamei […]

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#110 Hao Yue Tou Local Delights at Tiong Bahru, Singapore

Posted by swisscheese on December 17, 2011 in char kway teow, oysters, singapore, singaporean cuisine |

  While waiting for another gathering at Redhill, my business associate and I went to Tiong Bahru to have dinner. As Vicky and Katherine lives there, I was asking them what hawker centre is good. They mentioned  New Lok Lok Eating House and so, we went there. New Lok Lok Eating House Hao  Yue Tou […]

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