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#446 Burlamacco Ristorante – Singapore Restaurant Week 2015

Posted by swisscheese on Nov 9, 2015 in carpaccio, duck confit, italian cuisine, pasta, singapore, tiramisu

I remember being so enthusiastic about Singapore Restaurant Week last year as I miss the Vancouver Dine Out very much. As much as I love having cheap authentic local food in each country/city that I visit, I also love having 3 course fine dining meals at discounted prices. When I was still studying at Vancouver, Vancouver Dine […]

 
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#443 小江豆浆 / Kafe Beans Heritage @ Georgetown, Penang

Posted by swisscheese on Oct 10, 2015 in carrot cake, cheese toasts, nasi goreng, penang, soy milk, toasts

Even though I am on my second day of post cleanse right now, I cannot be avoiding pictures of delicious food and not blog about it, can it? Throwback to May this year when I went to Penang for the first time with my bro, his girlfriend and her friends, we were staying in Armenian Street […]

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