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#98 Bedok 85 (勿洛北85蚝煎) @ Bedok, Singapore
Posted by swisscheese on October 19, 2011 in bak chor mee, calms, carrot cake, hokkien mee, kang kung, mussels, oysters, rojak, singapore, singaporean cuisine, stingray, sugar cane | ∞
UPDATED ON THE 8TH OF MARCH 2011 [Edited] At the end of last year, Janet and her two friends came all the way from the west and central to the east for dinner at Bedok 85. We had a good time there! The following picture is everything that we have gotten except Rojak! We had a […]
Tags: Bak Chor Mee, bbq clams, carrot cake, durian, Hokkien Mee, kang kong, rojak, sambal stingray, sugar cane, sugar cane juice, 兴记肉脞面, 勿洛北85蚝煎
#52 malaysia truly asia
fae, dennis & i headed to the generation church conference at redmond, washingston last weekend. i am so thankful that they have done their research on some of the restaurants around the area so i just had to sit in the car and follow since 1) i cannot drive 2) i do not know the […]
Tags: ho fan, kang kung belanchan, malay satay hut, pulut hitam, seafood scramble egg chow fun
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