#10 dineout vancouver 2010 #1

Posted by swisscheese on May 4, 2010 in dineout vancouver, fine dining, french cuisine, vancouver

and so due to the winter olympics, dine out vancouver was postponed from january/february to april/may. this year, dine out vancouver officially starts from the 26th of april to the 6th of may. well, so what is dine out vancouver all about ? dine out vancouver is an annual event that allows foodies like myself enjoy a 3-course meal [...]

Tags: Coq au vin – red wine Chicken stew with fresh Fettuccini pasta, dineout vancouver 2010, french cuisine, Fresh Ling Cod with Ratatouille, Grilled AAA Alberta New York steak, Marinated and slightly seared salmon, mistral french bistro, Mistral Mousse au Chocolat, vancouver, Warm Belgian Waffle, Warm Goat Cheese salad

#9 huge cake toast to friendships ! [EDITED]

Posted by swisscheese on Apr 27, 2010 in 3D cakes, cakes, creme brule, filipino cuisine, french cuisine, multiple tiered cakes, singapore, two-tiered cakes, vancouver, wedding cakes

have you ever felt so helpless when something bad happens ? well, the past few days have made me feel rather shocked as many of my friends are undergoing some problems and i do feel sad for them. but of course, it always leaves me speechless as i can’t do much to help them but [...]

Tags: 3D cakes, creme brulee, filipino delights in vancouver, ganache patisserie, goldilocks, key-shaped cakes, multiple tiered cakes, savoury fare, singapore, staurt's bakery, two-tiered cakes, vancouver, wedding cakes

#8 crepe of joy

Posted by swisscheese on Apr 21, 2010 in burnaby, crepes, homemade, richmond, vancouver

finals are driving practically EVERYONE at UBC insane !! my study group and i have been staying over at campus almost everyday. i was done with my first final examination yesterday and i was so relived. my next three finals will be held next week so i am relaxing for now. with this said, i [...]

Tags: cafe crepe, DIY, homemade crepe, mazazu crepe, orange corner crepe house, orange corner tea house, vancouver

#7 true blue tiramisu

Posted by swisscheese on Apr 11, 2010 in burnaby, cakes, tiramisu, vancouver

ever wondered what would life be without the hustle & bustle of life & stupid dramas ? no doubt, it will be peaceful and fun but overtime, you will feel plain BORED. imagine having no schools, work, etc. how are we supposed to live life this way ? in my opinion, i feel that only [...]

Tags: breka, chocolate truffle, DIY, ganache patisserie, la boulangerie, manzano european bakery, portobello, stuart's bakery, sweet obsessions, T&T, tiramisu, vancouver

#4 gelato greatness

Posted by swisscheese on Apr 4, 2010 in burnaby, gelato, gelato cakes, ice-cream, singapore, vancouver, victoria

finally, it’s the long weekend !! happy easter one & all !! so much has happened since our last updates – moments of anxiety for meeting deadlines, moments of shockness due to my cousin’s injury, moments of frustrations with certain people and moments of adaption for my new work display. so what do you do [...]

Tags: amato gelato, breeks, dairy queen, gi gelato and coffee house, haagen dazs, ice cream chef, la casa gelato, marble slab, mondo gelato, purdy's, singapore, superstore, swensens, vancouver, victoria

#10 dineout vancouver 2010 #1

#9 huge cake toast to friendships ! [EDITED]

#8 crepe of joy

#7 true blue tiramisu

#4 gelato greatness

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