#363 Lindt Chocolat Cafe @ Cockle Bay Wharf, Sydney
Continuing my Sydney journey last March, on the day my relatives came over to Sydney to join us, we brought them to walk around Cockle Bay Wharf before we settled in a cafe. There were so many cafes to choose from but most of them are restaurants or bars so we chose Lindt Chocolat Cafe instead.
Lindt Chocolat Cafe
104-105 Cockle Bay Wharf
Darling Harbour, Sydney
(02) 9267 8064
I am sure many people have seen Lindt chocolates selling at many grocery stores and drug stores, especially during Christmas. It is a chocolate product of Switzerland. I was quite elated to see that the brand even has a cafe serving cakes and fudge made with their products. The service was not that great though. We were taking awhile to make our decision but the person serving us at the counter could not assist us in any way.
The five of us ended up sharing a slice of Caramel Pear, a slice of Chocolate Hazelnut Gateau, a slice of Velour Chocolate Cheesecake and a cup of Hot Choc Fudge Sundae. It costs AUD$9.90 for each cake but I could not remember the price of the sundae. All of us found the desserts too sweet for our liking and we could not finish all of it. The most sweet cake was the Caramel Pear while the most rich cake would be the Velour Chocolate Cheesecake.
PAYMENT METHODS: CREDIT / CASH
OPENING HOURS:
Mon – Thur & Sun 10am to 10pm
Fri – Sat 10am to 12am
Nearest Station: Pyrmont Light Rail via tram / Town Hall Station via train / Sydney Aquarium via Sydney Ferry
Ambiance: 8/10
Service: 5/10
Food (Taste & Appearance): 6/10
Value: 5.5/10
Total: 6.13/10★
We were really disappointed that the cafe that holds Lindt cakes were too rich, dense and sweet for our liking. I am a sweet tooth lover but it looked like there were basically no other ingredients other than sugar and chocolate in those desserts.
