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CLEAN EATING #25 – Raw Asian Pantry (PART 3) @ Singapore

Posted by swisscheese on Jan 16, 2015 in clean eating, healthy breakfast, recipes, vegan

My apologies for the long overdue blog post as I have been busy with work, driving license, travelling, pilates and my social life. So, after sipping on to the delicious nut mylk that Vivienne created, Vivienne taught us to make pate, which is perfect for parties, snacks and light meals. First, I will give you […]

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CLEAN EATING #24 – Raw Asian Pantry (PART 2) @ Singapore

Posted by swisscheese on Dec 6, 2014 in clean eating, healthy breakfast, vegan

Continuing on from part 1 of my third Asian Raw Pantry class, this entry will be about everyone’s favorite nut mylk. Vegan Raw Nut Mylk I realized that during a juice cleanse, what people love most is always looking forward to the last bottle of the day, which is none other than the nut mylk. […]

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