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#36 a rare treasure

Posted by swisscheese on Dec 19, 2010 in burnaby, japanese cuisine, udon

my father was here awhile ago. that explains the lack of updates. one thing you got to know about my dad is that he is one fussy eater !! he doesn’t like seafood, food that contains MSG and such. he is very particular about so many ingredients such as a crucial one like garlic. since [...]

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#33 food for keeps

Posted by swisscheese on Nov 11, 2010 in burnaby, hotpot, japanese cuisine, korean cuisine, ramen, richmond

it was a gloomy saturday and it so happens that both janet and i were late for church so we decided to have our first meal of the day at han ju tofu hotpot since i haven’t been there for 2 years.

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#32 way back into love

Posted by swisscheese on Nov 11, 2010 in burnaby, malaysian cuisine, noodles, singaporean cuisine

since the cocohut dining experience, fae has been recommending us to try tamarind hill. jason, fae and i wanted to go once at around 3pm on a saturday but they were closed for lunch until 5pm. fortunately for us, we manged to head there yesterday after our hectic day at campus.

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#25 handmade noodles; ask and you will receive !

Posted by swisscheese on Aug 25, 2010 in burnaby, chinese cuisine, noodles, richmond, vancouver

in two weeks’ time, school will resume and everyone will be busy with the hustle and bustle of life. oh, how i wish i can have more road trips to come before school commences. my 3d2n trip to osoyoos was so relaxing. the views there was really breathtaking and the weather was very permitting for [...]

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#20 craving for more tempting taiwanese cuisines ?

Posted by swisscheese on Aug 4, 2010 in bubble tea, burnaby, hotpot, richmond, taiwanese cuisine, vancouver

bubble tea bliss #1 this place has been collecting dust for abit because i’ve so many programs to attend to despite my vacation. the best thing happened when i got baptized just last sunday. i’ve finally let God enter my life after procrastinating for ages. so what better way to celebrate this joyous moment ? [...]

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